I had a great evening last night, where 18 of my friends decided to have a Christmas Dinner at the Heights Hotel. More friends turned up later, and there were over 20 of us at points. The food was fantastic as was the company.
It made a change from the day before when I did a day as Kitchen Porter in Blue Skies Bangor, peeling chopping and counting 200 roast potatoes, prepping other dishes, helping serve and then washing up for over 60 diners, meant that having someone else do all that for me, made it even better.
Hats off to the Heights Hotel kitchen staff, great meal and well presented.