Grey, Dull and overcast, yet another day in the climbing capital of Wales. Too hot for ice, to cold and wet for rock climbing. So instead I worked on my book, which the publisher will be glad to know. After that a run, some pull ups and a bit of stretching.
…and so the grind begins again.
I did try and cook some Gnocchi from scratch today, what i ended up with was a rather doughie and bland dinner. Although you could argue that Gnocchi is bland even if cooked well. I think what ruined the meal was the sauce, I had tried to make a cream and cheese sauce, but I fear that the 3 days the cream had been in the fridge had only turned it to yogurt, and the cheese was at the limit of it safe working life.
So now having cleaned out the fridge (Only of food, certainly not in the washing sense of the word!), except the three potato’s for sausage and mash tomorrow, means I probably need to get my van jump started, after I left the indicator on overnight about two of three weeks ago now. I’ll then be able to go shopping to some where other than the Llanberis Spar, which is probably slightly less stocked than a Haitian Supermarket. (Please give generously)